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OVERSTIM S Malto Elite

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OVERSTIM S Malto Elite
  • OVERSTIM S Malto Elite

OVERSTIM S Malto Elite

The strengths of this product :
  • Increase your energy reserves the last 3 days prior to a competition
  • Slow carbohydrates (glycemic index < 15)
  • With beetroot and iron
  • Calcium and magnesium contributing to normal muscle function
  • Naturally gluten-free
$168.00
$198.00
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Three days before a competition, it is essential to increase your energy reserves (glycogen reserves) in order to improve resistance and endurance, as well as to aid recovery.

Find all of the effectiveness of MALTO ANTIOXIDANT (1) strengthened with the properties

  • of iron
  • of beetroot

highly prized for their benefits in the world of sports. (Read the English study on the benefits of beetroot)

This specific complex gives MALTO ELITE many benefits:

  • MALTO ELITE ensures the increase in your energy reserves without having to eat large quantities of food: You eat reasonable amounts at meals and your hydration is ideal for the event. The use of MALTO ELITE, made up of 94% slow carbohydrates (glycemic index < 15), is a considerable asset!
  • MALTO ELITE is a source of iron which contributes to the normal transportation of oxygen through the body.
  • MALTO ELITE is source of calcium and magnesium which contributes to normal muscle function.

MALTO ELITE is naturally gluten-free.

 

The 3 days prior to an event:

  • dilute 7.5 doses of MALTO ELITE in 1.5 L of water every day, and drink regularly throughout the day
  • Since MALTO ELITE does not contain preservatives, the prepared drink must be consumed on the same day.

Dose:

  • 7.5 level doses (=150g) diluted in 1.5l of water.

Quantity prepared:

 

  • 450 g box = minimum 4.5 L of prepared drink
Nutritional analysisFor 100 g *
Energy kcal/kJ 376 kcal/ 1598 kJ
Fat < 1 g
of which saturated fatty acids < 1 g
Carbohydrates 94 g
of which sugars 11 g
Proteins < 1 g
Salt 0,15 g
Sodium 60 mg
Vitamin B1 (thiamin) 0,9 mg (82%(1))
Vitamin B6 0,5 mg (36%(1))
Vitamin C 60 mg (75%(1))
Calcium 200 mg (25%(1))
Magnesium 90 mg (24%(1))
Zinc 2,4 mg (24%(1))
Iron 3 mg (21%(1))
* = according to flavour
** VNR = nutrient reference value

Specific References